Sprouted green moong lentil is cooked in a blend of coconut, tamarind and roasted red chillies with a seasoning of

Ingredients for Foxtail Millet Kheer Recipe : 1 liter Milk, 50 grams Foxtail Millet, 5 Saffron strands, 2 tablespoon Fresh coconut (grated), 1/4 cup Sugar, 1/4 cup Mixed dry fruits ,

Ingredients for Spiced Carrot Muffins with Millet Recipe : 1 1/4 cups whole wheat pastry flour, 1/2 cup uncooked millet, 2 teaspoons

Ingredients for Millet Porridge Recipe : 2 cups quartered strawberries, 2 teaspoons maple syrup, 1/8 teaspoon ground cardamom, 2 teaspoons unsalted butter, 1 cup

Ingredients for Chickpea Shawarma with Millet Recipe : 3 cloves garlic (minced), 1 tablespoon ground cumin, 1 tablespoon ground coriander, 1 teaspoon sea

Moong Dal Kosambari is traditionally served at Karnataka festivals and wedding feasts. Not only is it delicious with it's simple